Overview
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Opening times
Monday: Closed
Tuesday: 7:30 – 10:30 PM
Wednesday: 12:30 – 2:30 PM, 7:30 – 10:30 PM
Thursday: 12:30 – 2:30 PM, 7:30 – 10:30 PM
Friday: 12:30 – 2:30 PM, 7:30 – 10:30 PM
Saturday: 12:30 – 2:30 PM, 7:30 – 10:30 PM
Sunday: 12:30 – 2:30 PM, 7:30 – 10:30 PM
A highly-rated restaurant in Verona known for its outstanding Italian food, excellent service, and a five-course menu offering great value.
An influential chef whose students run Locanda 4 Cuochi, indicating a strong culinary lineage.
Insights
Last updated: 2/8/2026, 6:25:03 PM
Key information
Locanda 4 Cuochi is a modern and informal restaurant located in the historic heart of Verona, just behind the famous Arena. It was founded in 2012 by four partners (the '4 cuochi') who are noted for their quality Italian cuisine. The restaurant is well-regarded for its smart, friendly, and efficient service, offering outstanding food with infusions of bold and unconventional ingredient mixes. It is run by students of the influential Chef Perbellini.
Customer perception
Customers consistently praise Locanda 4 Cuochi for its outstanding and exceptionally tasty food, often describing dishes as 'culinary art pieces.' The service is frequently highlighted as smart, friendly, efficient, attentive, and welcoming. Many reviewers find the restaurant to offer incredible value, particularly the five-course tasting menu for €59. The ambiance is described as pleasant and lively, and reservations are highly recommended due to its popularity. The restaurant is also noted for being accommodating to dietary needs, such as gluten sensitivity.
Additional details
The name 'Locanda 4 Cuochi' translates to 'Inn of 4 Chefs,' reflecting its foundation by four partners. It was established in 2012, bringing quality Italian cuisine to Verona's historic center. The restaurant offers a notable five-course tasting menu for €59, which is frequently praised for its value.
Dietary options
Gluten-free options (accommodated upon request)
Best times to visit
Reservations are highly recommended, especially for Saturday dinners or other peak times, as the restaurant can be very busy.
Awards & recognition
MICHELIN Guide Restaurant • 2026
Photos
Menu
News Feed
Established in 2012 by four partners, Locanda 4 Cuochi offers a modern and informal dining experience in the historic heart of Verona, dedicated to serving quality Italian cuisine.
Published: 173mo ago
Related entities
Highly rated with 4.5 stars from over 2,600 Tripadvisor reviews, Locanda 4 Cuochi in Verona is celebrated for its outstanding Italian cuisine, smart service, and incredible value, offering a five-course menu for just €59.
Source: Tripadvisor
Published: 6w ago
Related entities
Locanda 4 Cuochi in Verona has earned a spot in the prestigious MICHELIN Guide Italia 2026, celebrated for its pleasant atmosphere and quality Italian cuisine. The restaurant is notably run by talented students of Chef Perbellini.
Source: MICHELIN Guide
Published: 6w ago
Related entities
Reviews
No Hungru reviews yet.
Google reviews
Open in Google Maps5.0
We found this place on Michelin guide. Reservation highly recommended. All dishes we ordered was amazing. I tried tagliatelle, fish and chips and pork knuckles. The one that surprised me was the knuckles which has a thin crispy layer that is just the right thickness to enjoy the different textures. The sauce is honey and lemon so it balances out the grease from the pork perfectly.
We are in 4 (2 kids)and had three first dishes, three main courses, one dessert and two glasses of wine with total 155 euro. To us is the right price and we will for sure come back when visiting Verona again.
5.0
The moment we stepped into Locanda 4 Cuochi we immediately felt the youthfulness and desire to service by the staffs. Stone throw away from the Arena, this restaurant has all the elements to excel. The food was prepared with infusions of bold & unconventional ingredient mix… pleasantly surprised, we ordered duck breast, pasta, risotto & beef loin, yes all of them were culinary art pieces will lots of heart from the chef. Luckily we made reservations for a Saturday dinner. Thank you !!
5.0
We found this place amongst loads of options and was really pleased. Great location, setting was nice, service really good and food exceptionally tasty. We had the chefs tasting menu which was great value relatively. Would recommend
5.0
I learned about this restaurant via Michelin guide. It is a middle sized restaurant with modern design atmosphere. The service is efficient and friendly. We took the 59 euro tasting menu and I really liked the choices. For starters we had trout and beef tartar. Trout is very finely cooked and beef tartar is quite innovative. For first course we have chosen spaghetti, the flavor is good, too, with a fine touch of pistachios. For main dish I followed the suggestion of the staff and took the pork shank. The cook timing is finely controlled with a nice sweet and sour flavor. It reminds me of Chinese way cooking pork but still this one is crispy on the skin. For dessert we took one Mille feuille and one panna cotta, both are great. I think panna cotta is a little bit lighter in flavor as Mille feuilles have very heavy filling. I do enjoyed my lunch at this restaurant.
5.0
This restaurant was outstanding in every way! I’m traveling alone and had a hard time finding a place for dinner that wasn’t booked or would serve one person. The staff here were super welcoming to me and let me sit at the bar, everyone that brought me food or took my plate was so friendly. I got the five course tasting menu for €59 it’s an incredible deal. I got to try so many things and everything was fantastic. I also have a gluten sensitivity and they were super accommodating, telling me what I could eat on the menu and even brought me gluten-free bread! I’m so glad I stopped here.
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