Chef Du NAMI at Nami Nori, Manhattan: Restaurants

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About Chef Chef Du NAMI

Marino Magaro is a Sous Chef with a passion for modern and South East Asian cuisine, known for his calm demeanor and ability to work well under pressure.

Chef Timeline

Sous Chef

Nami Nori

Currently holds the position of Sous Chef.

Lead Line Cook/Sushi Chef

Chef de Partie

Correctional Officer/Kitchen Manager

Insights

Key Information

Marino Magaro is a Sous Chef with a passion for modern and South East Asian cuisine, known for his calm demeanor and ability to work well under pressure.

Cuisine Highlights

Modern CuisineSouth East Asian

Restaurants by chef

Nami Nori

Additional Details

He was raised in an Italian-American family, which influenced his early exposure to food. His dream job is to work in a fast-paced, innovative restaurant in New York City, Philadelphia, or Washington D.C.

Data Freshness: 2w ago