The Salty Donut
Washington D.C., United States
Has been making pastries and collecting awards for over two decades.
Known for his work at The Salty Donut.
Finalist in 'Best Baker America' and champion of 'Sugar Showdown'.
Chef Max Santiago is a Corporate Pastry Chef/Consultant known for his expertise in donuts and pastries. He has been making pastries and collecting awards for over two decades.
Customers recognize him from The Salty Donut and associate him with the craft donut craze.
The Salty Donut
He is referred to as 'The Donut King' and is credited with starting the craft donut craze in Miami.
Data Freshness: 2w ago
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