Chef Peyton at Marriott Richmond

Quick Actions

About Chef Peyton

Executive Chef with 20 years of professional kitchen experience, including time in Michelin-starred restaurants. Skilled in team building and mentorship.

Chef Timeline

Worked in Michelin starred restaurants

Under the tutelage of Daniel Boulud and Mario Batali.

Cooked at the James Beard House

Cooked at Degustibus cooking school

New York, New York.

Opened a new restaurant

For White Lodging hospitality group.

Chef Consultant

At multiple NYC restaurants.

Executive Chef

Marriott Richmond

Insights

Key Information

Executive Chef with 20 years of professional kitchen experience, including time in Michelin-starred restaurants. Skilled in team building and mentorship.

Cuisine Highlights

Michelin-starred diningTeam building & mentorshipHotel BanquetsChef Consultant

Restaurants by chef

Marriott Richmond

Additional Details

Has worked under Daniel Boulud and Mario Batali. Has cooked in the James Beard House and Degustibus cooking school. Opened a new restaurant for White Lodging hospitality group.

Data Freshness: 2w ago