
Tel Aviv's culinary scene explodes with new openings this month, from a trendy tapas bar to a Michelin-starred restaurant. Discover the must-try spots.
Tel Aviv restaurant, described as the 'little sister' of Messa.
15+ years experience, fresh ingredients, classic Mediterranean cuisine with modern twists, private chef services, catering, and fine dining events.
Last updated: 12/31/2025, 7:58:05 AM
A high-end contemporary Italian restaurant by Chef Aviv Moshe, located in Tel Aviv's culinary hub on HaArba'a Street. It was designed as a vibrant, colorful counterpart to the adjacent Messa restaurant.
Diners praised the creative plating and sophisticated atmosphere, though some found the prices high and the flavor profiles overly complex for traditional Italian cuisine.
Quattro was part of the Messa restaurant group and represented Chef Aviv Moshe's interpretation of Italian cuisine, blending traditional techniques with modern Tel Aviv flair. It closed its doors in 2022.
Permanently closed since 2022.

Tel Aviv's culinary scene explodes with new openings this month, from a trendy tapas bar to a Michelin-starred restaurant. Discover the must-try spots.

Chef Aviva Moshe, celebrated for her acclaimed Tel Aviv restaurant Masa, has unveiled a new culinary project. While details remain scarce in the initial Hungru report, Gargeran provides crucial background. Moshe's previous venture,...

Acclaimed chef Aviv Moshe's new restaurant, Quattro, has opened its doors, offering a sophisticated dining experience.
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