Que Barbaro

Really wanted to love this place but it just didn’t live up to the expectation. Our server was great but this has more to do with the food and drinks. Starting with the drinks, it was a hit or miss. Some were great others were very bland and TINY. For the price I expected very uniquely crafted cocktails. Same with the food. We ordered the salmon plate which looked NOTHING like the photos, it was tiny, like the smallest piece of fish I’ve ever seen served at a restaurant. It came with a purée which was very salty and a tiny amount of bok choy, had to order a side of mashed potatoes because it was not nearly enough to even fill up a child. another plate was the lobster tallarín (spaghetti) which I thought was good but the plating was not great. My partner thought I was meh for the price. The empanadas were pretty good. Lastly, we ordered the chocotorta (chocolate cake) and while it looked nice, it was extremely dry, too sweet and very cold like it had been refrigerated for a long time, Definitely not worth almost 20$! Overall we just expected a more elevated experience since you can pay these prices at much nicer restaurants. It’s also right next to the hotel pool with a bar facing poolside which made it feel a lot more casual. Not sure if I’d return or recommend.