Tony Vespa Pizza

Great thin crust pizza. Sold by weight, allows you to construct an assortment of different kinds of pizza instead of committing to just one.

Well made pizza ( I got the one with red onions & black olives. & spicy) the toppings can use a bit more salt

Short: The best pizza I've ever eaten. Why?: There is a huge amount of different pizzas to eat, from bacon to vegetarian pizza, the place is very nice looking as and has a cool rock style, the pizza's taste is just fantastic and it isn't very expensive either. Overall: 5/5.

Tam Hatekes Oh boy, The pizza was so dry and crusty, it felt like I was eating a piece of cardboard with some toppings thrown on top. The flavor - or lack thereof. I was blown away by how little taste there was in each bite. It's just so impressive how Tony Vespa Pizza has managed to go from being the top pizza place in town to just another hassle to deal with. I mean, who needs flavor and quality when you can have a dry and tasteless pizza? Bravo, Tony Vespa, for making it so easy to never want to come back. Game over, indeed!

Good pizza. You will pay by the weight. You can eat your slices in the middle of the boulevard, there is some space for.