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Created byA chef who uses chicken thigh for souvlaki, contributing to the discussion on optimal meat cuts for juiciness.
High-quality focaccia, often served with burrata or as part of a lunch set menu.
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A pasta bar established by Chef Stuart Ralston in Edinburgh.
Created byA chef who uses chicken thigh for souvlaki, contributing to the discussion on optimal meat cuts for juiciness.
Similar dishes to Focaccia