I came here after seeing an ad online. The beef was tender, although the seasoning was a bit simple. The lobster was a little too rich for my taste. My favorite dish was the salad—it was fresh, well-balanced, and really enjoyable. The prices were a bit higher than I expected, but overall I had a good experience and the service was friendly.
Great experience!!! Most of their menu (all steaks) is halal. Just mention you want halal meat and they use a separate skillet. Steaks and egg were cooked to the exact level we asked for. Side salad and chef’s potatoes were delicious! Very nice atmosphere and interior design. Will definitely come back here
Food was very good! The Lamb chops were a 10! We ordered the Fish Branzino which was tasty but careful with the spines. The salmon was a 4...not very tasty. We also ordered the star of the menu which is the Butcher Board priced at $365....which I thought if you come hungry and with others it's very easy to share. The Brussels sprouts, truffle fries and grilled octopus were great appetizers. Other than the food this place is a 10 in ambiance! It's a very $$$ pricey restaurant but you're paying for an experience. It was my Bday and arrived without a reservation...our host was extremely nice to still find us a table. Please do make reservations.
Cons: parking is very hard to find so if driving get there with plenty of time ahead. This place is not recommended to bring very young kids as it's $$$, very intimate and kinda small ( narrow). Staff was very nice but didn't listen to all of our requests.
Was looking for a place to eat at and found this gold mine. The place was packed but luckily I made a reservation. The cocktails were made to perfection. The lamb lollipops were so good and tasty. The brussel sprouts were out of this world. The short ribs fell right off the bone. The filet mignon was the best I ever had and I could not believe how delightful it was. I will be coming back at least 3-4 a month.
If you come here, you absolutely need to order the Slow Braised Short Rib and the Lobster Mac & Cheese, these two dishes are to die for. The short rib is incredibly tender and packed with flavor, sitting on a bed of super smooth mashed potatoes. The sauce from the short rib pairs perfectly with the mash, making each bite even better. As for the lobster mac & cheese, they serve generous chunks of lobster, and the mac and cheese itself is rich, creamy, and full of flavor. Both dishes are must tries and definitely worth sharing or keeping all to yourself.
