Name: Boubalé Paris
Address: Paris, 75004, FR
Telephone: +33 7 81 45 41 58

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Jessica Sudue

Google review • 4 months ago

Google

I flew in specifically for one day to celebrate my friend's birthday at this restaurant, and unfortunately the experience was deeply disappointing from the moment we arrived. Let me start with the positives — the restaurant itself is beautiful, and the servers were kind and did their best. That's where the good ends. Upon entering at 7:45, the manager greeted us with a look of disgust — not exactly a warm welcome for a special occasion. Things didn't improve from there. The so-called shareable plates were anything but — the fish and beef were clearly single-serving portions with no intention of being shared, and the pasta was simply terrible. In hindsight, ordering à la carte would have been the smarter choice. The most baffling moment? A single gazpacho placed on the table for four people to share — with no spoons provided. To top it off, the manager deliberately turned on the heat lamps to make us uncomfortable. That felt intentional and frankly unacceptable. I left the restaurant hungry. For this price point and level of service, you can get a far superior fine dining experience in NYC. This was not worth the trip — just book another restaurant.

Jeff Li

Google review • 4 months ago

Google

Generally a disappointed last dinner I have in Paris. Food was generally good - chicken was tender, mash potatoes was done right and seasonal vegetables were fresh. The Tiramisù was so-so. The cocktail was okay but I’d say it lacks depth. But the services could be improved, I was sitting there by myself ready to order, but surprised to find the couple sitting next to me who were still discussing over the menu got the attention before I did. No one came to check if I wanted a coffee at the end. The army of staff walked past me numerous times but no one cared to check on me. Not sure if it is because I was a single customer or someone doesn’t speak french (though I did see another table of two young British ladies who got constant attention from the staff through out the dinner) I would not recommend if you are travelling alone or looking for warm hospitality.

David Culbertson

Google review • 5 months ago

Google

We stopped for an afternoon meal after a day walking tour of The Marais area of Paris. Great timing, not very busy. The space is just beautiful, do take the time to walk around and take in all of the unique design elements. The food was also very good, so kudos to the kitchen. Our lunch started well, with a nice welcome and a fairly normal seating and ordering experience. We were surprised the waiter opened and poured a 10 Euro bottle of still water as we sat down, unordered as far as we know (we are fine with carafes of tap water). The wine prices were fairly standard, but the pours were very "slight", as a friend said. Our appetizers came and went, and then we sat. The waiter never returned. We noticed a group or two that arrived after us was served before us. We had to ask about our main course. I don't know how but our waiter had totally forgotten about our table. The order finally went in, and our mains courses appeared. As they were served he asked us if we would like any of their "special" bread. Of course! It had to be baked, and came after we had finished eating. There never was an explanation, a mild apology as we paid and left. A 60-75 minute lunch turned into 3 hours. We ate at many cafes this trip to Paris, and this was the worst. I hope you have better luck.

Tara Lacy

Google review • 2 months ago

Google

Came for Sunday brunch and it was absolutely spectacular! The interior, the staff (especially Vega—she is incredible and so hopeful) and of course the food… I don’t need to eat the rest of the day. An absolute must eat brunch in Paris!

Marco Guarna

Google review • 3 months ago

Google

Sami was the perfect waiter. We had a fantastic lunch with delicious food suggested by him. As a couple staying in the outside table, we had a great time with the vibe of the Marais neighbourhood. We took the lunch menu and some poultry plus the chocolate mousse, which was the best.

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