Served at
The Blue DoorA restaurant in New Zealand, associated with Chef Josh Phillips.
Spring rolls are a type of rolled appetizer or dim sum. They are commonly found in Chinese, Vietnamese, Thai, and Southeast Asian cuisines. The filling typically consists of vegetables or ground meat, though wrappers and preparation methods can differ by region.
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A restaurant in New Zealand, associated with Chef Josh Phillips.
President & Operating Partner at Destination Unknown Restaurants, overseeing the operations of various restaurants within the group's portfolio.
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