Chef Sukhmeet at Kongsi Tea Bar India, Surat

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About Chef Sukhmeet

Sukhmeet Singh is a Head Chef currently leading the culinary operations at Kongsi Tea Bar India in Bengaluru. He is also described as a Chef and Manager, with his culinary education from the Institute of Hotel Management, Bangalore.

Chef Timeline

Studied at Institute of Hotel Management

Received culinary education.

Head Chef

Kongsi Tea Bar India

Currently serves as the Head Chef and Manager.

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Key Information

Sukhmeet Singh is a Head Chef currently leading the culinary operations at Kongsi Tea Bar India in Bengaluru. He is also described as a Chef and Manager, with his culinary education from the Institute of Hotel Management, Bangalore.