Falafel at Ezov, Austin: Reviews | Hungru

falafel

Falafel is a deep-fried fritter originating from Egypt and commonly found in Middle Eastern cuisines. It is prepared using ground fava beans, chickpeas, or a combination of both, seasoned with herbs and spices before being fried.

Origin: Egypt
Key ingredients: fava beans · chickpeas · herbs · spices

Taste profileMiddle EasternSavoryCrispyStreet Food

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Served at

Ezov

Austin, United States

An Eastern Mediterranean restaurant in East Austin, known for its Michelin-recommended, seasonally driven, and sharing-focused menu inspired by the markets of Tel Aviv.

Created by

Tavel Bristol-Joseph

An award-winning pastry chef and restaurateur, Tavel Bristol-Joseph was recognized by Food & Wine as one of the 'Best New Chefs of 2020.' He is also noted for his commitment to supporting and...