Coppa Club London Bridge
London, United Kingdom
Co-founded a company aimed at creating a welcoming kitchen environment.
Recognized as a James Beard Award Winning Chef Owner.
Recognized as a James Beard Award Winning Chef Owner.
Recognized as a James Beard Award Winning Chef Owner.
Ken Oringer is a James Beard Award-winning chef and owner known for his work in Boston's culinary scene, particularly with Spanish-inspired cuisine and tapas.
Customers associate Ken Oringer with successful restaurants like Toro, Coppa, Uni, and Little Donkey, often highlighting the quality of tapas and seafood.
Toro, Coppa, Uni, Little Donkey, Facci, Chitarra Pastaria
Oringer is a founder of Chitarra Pastaria, a company aimed at creating a welcoming kitchen environment. He is recognized for his contributions to the Boston restaurant landscape.
Data Freshness: 3w ago
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Associated with this restaurant.
Associated with this restaurant.