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This encompasses various roles and experiences leading up to his executive chef position.
Leads a team of chefs, specializing in European, French-Italian, and Indian cuisines, and oversees dining experiences, food safety, and hygiene.
Involved in this venture, although specific details about its nature (e.g., restaurant, consulting, media) are not provided.
Shares opinions and stories on hotels, drinks, recipes, and luxury as 'nonchalantgourmand'.
Nikhil Merchant is an accomplished Executive Chef at ITC Hotels with over 15 years of experience in the hospitality industry. He specializes in diverse culinary styles including European, French-Italian, and Indian cuisines. Beyond his role as a chef, he is also a recognized food, spirits, and lifestyle writer, a gourmand, and a co-founder of 11enses.
ITC Hotels, Multi-cuisine coffee shop (within ITC Hotels)
Nikhil Merchant leads a team of talented chefs, focusing on delivering exceptional dining experiences. He is committed to maintaining high food safety and hygiene standards, adhering to HACCP and ISO 22000 norms. Additionally, he is a certified Six Sigma Green Belt and an advocate for Diversity, Inclusion, and Belonging. As a writer, he shares his opinions and stories on hotels, drinks, recipes, and luxury from kitchens and behind bars.
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Featured in Whetstone Magazine discussing Rajma Chawal.