Bully
Washington D.C., USA
Participated in a culinary competition against other DC chefs.
Discussed his philosophy on being an award-winning chef, emphasizing his hands-on approach and love for hospitality.
Served as the culinary mind behind Arrels.
Served as Chef Partner.
Chef Pepe Moncayo is a Michelin-starred chef with a culinary philosophy that blends the discipline of fine dining with a casual and inclusive approach. He is known for being hands-on and genuinely loving hospitality.
Customers can expect a high level of culinary expertise combined with a welcoming and engaging dining experience.
Arrels at Arlo Washington DC, Tabard Inn, Bully
Pepe Moncayo is a native of Barcelona and his career began at Hotel Alimara. He has worked in Barcelona, Singapore, and Washington D.C.
Data Freshness: 3w ago
No dishes linked to this chef yet.
Served as Chef Partner.
Started his culinary career at Hotel Alimara.