Served at
Shibuya CalabasasA highly popular Japanese restaurant in Calabasas, known for its high-quality sushi and fresh ingredients.
A perfectly cooked dish featuring black cod marinated in miso, highly recommended by patrons.
Black cod, scientifically known as Notothenia microlepidota, is a species of marine ray-finned fish. It is found in the Pacific waters surrounding New Zealand and Macquarie Island. This fish is recognized for its commercial importance.
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A highly popular Japanese restaurant in Calabasas, known for its high-quality sushi and fresh ingredients.
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