Butternut Squash Risotto

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Served at

A Fort Worth restaurant where Chef Stefon Rishel previously worked, which received awards for 'Best Atmosphere' and 'Fort Worth's Best New Restaurant'. It is known for its fresh seafood options.

Created by

Stefon Rishel

A 'Top Chef' participant who attended the 'Bras For Cause' event with Trey Chapman.

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