Served at
Beck's Land and Sea HouseA participating restaurant in Nazareth Area Restaurant Week, known for its land and sea offerings.
Large enough to make a meal
A Caesar salad is a green salad made with romaine lettuce and croutons. It is typically dressed with a combination of lemon juice, olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper.
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A participating restaurant in Nazareth Area Restaurant Week, known for its land and sea offerings.
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