A highly-regarded restaurant in Toronto specializing in authentic Northern Thai cuisine, known for its vibrant atmosphere and flavorful dishes.
A classic Thai stir-fried noodle dish featuring rice noodles, shrimp, peanuts, scrambled egg, and bean sprouts, typically seasoned with tamarind, fish sauce, and chili.
Pad thai is a Thai stir-fried noodle dish. It is commonly found as street food and is typically prepared with rice noodles, shrimp, peanuts, green onions, scrambled egg, sugar, and bean sprouts, all fried together in a wok.
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A highly-regarded restaurant in Toronto specializing in authentic Northern Thai cuisine, known for its vibrant atmosphere and flavorful dishes.
Award-winning chef and co-owner of Kiin, PAI, and Sukhothai, known for her expertise in Northern Thai and Royal Thai cuisine.

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