Served at
Olympic CafeA long-lived, family-run Greek restaurant in San Diego's North Park neighborhood, specializing in dine-in, take-out, catering, and homemade desserts.
A dish featuring deep-fried balls or patties made from ground chickpeas or fava beans, typically served with sides like hummus, salad, and pita bread.
Shawarma is a Levantine meat dish that originated in the Levant during the Ottoman Empire, inspired by döner kebab. It is a popular street food in the Middle East and globally. The dish consists of meat, traditionally lamb or mutton but also other types like chicken or beef, cut into thin slices. These slices are stacked in an inverted cone, roasted on a slow-turning vertical spit, and the cooked surface is routinely shaved off for serving.
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A long-lived, family-run Greek restaurant in San Diego's North Park neighborhood, specializing in dine-in, take-out, catering, and homemade desserts.
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