Created byThe running chef at EIGHT, known for exploring Canada's cuisine and cultural mosaic through innovative tasting menus.
A dessert tartlet featuring five types of citrus, topped with binchotan roasted Italian meringue.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
An acclaimed restaurant in Calgary, co-owned by Chef Darren MacLean, known for its refined dining experience. It has been recognized among North America's best and as a top restaurant in Calgary.
Created byThe running chef at EIGHT, known for exploring Canada's cuisine and cultural mosaic through innovative tasting menus.
Start exploring
Search for a favorite dish or discover something new