Served at
Enoteca TuriA long-running Italian restaurant in London, known for its elegant cuisine and extensive Italian wine list, which operated from 1990 until its closure in late 2023/early 2024.
Fresh pasta with crab in a rich, creamy saffron-style sauce.
Pasta is a food made from unleavened dough, typically composed of wheat flour, water, or eggs, and shaped into various forms. It is commonly cooked by boiling or baking and is a fundamental element of Italian cuisine. While traditionally made with durum wheat, modern variations accommodate gluten-free diets using flours from rice or legumes.
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A long-running Italian restaurant in London, known for its elegant cuisine and extensive Italian wine list, which operated from 1990 until its closure in late 2023/early 2024.
Co-founder of Enoteca Turi, who retired a year prior to the restaurant's closure in November 2024.
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