An ornately decorated restaurant located within The Lanesborough Hotel in London's Knightsbridge, known for its modern and innovative British cookery.
Brioche is a type of bread originating from France that is similar to a rich pastry. Its high content of eggs and butter creates a tender crumb. The bread typically features a dark, golden, flaky crust, often enhanced with an egg wash.
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An ornately decorated restaurant located within The Lanesborough Hotel in London's Knightsbridge, known for its modern and innovative British cookery.
Executive Chef at The Lanesborough Grill, known for his modern and innovative British cookery.

Similar dishes to "Hazelnut Brioche With Chicken Terrine"
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