Served at
HomeboyAn Irish cocktail bar in north London launching a Guinness-themed afternoon tea.
Smoked salmon, a delicacy often cured with salt and smoke, is served atop dense, slightly sweet soda bread made with Guinness stout.
Soda bread is a type of quick bread that utilizes baking soda as its leavening agent, foregoing the need for yeast. Its essential components are flour, baking soda, salt, and buttermilk, with the lactic acid in the buttermilk reacting with the baking soda to create carbon dioxide bubbles. This reaction allows for rapid preparation compared to traditional yeast-leavened breads.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An Irish cocktail bar in north London launching a Guinness-themed afternoon tea.
Similar dishes to "Irish Smoked Salmon On Guinness Soda Bread"
Swipe through plates like this