Served at
spice route popupA culinary event concept in Tel Aviv, known for hosting special dining experiences and pop-up events, often featuring Israeli and Levantine cuisine.
A savory pastry with garlic cream, featured in the menu of the pop-up 'Afternoon Tea' event at The Jaffa hotel, created by Chef Alon Shabo.
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A culinary event concept in Tel Aviv, known for hosting special dining experiences and pop-up events, often featuring Israeli and Levantine cuisine.
A renowned local pastry chef who created the menu for a spice-themed pop-up event at The Jaffa hotel.
Similar dishes to "Jerusalem Artichoke Pastry"
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