A savory pastry with garlic cream, featured in the menu of the pop-up 'Afternoon Tea' event at The Jaffa hotel, created by Chef Alon Shabo.
Want a quick tour of the highlights?
Save dishes you love to your collection—points add up as you go.
A culinary event concept in Tel Aviv, known for hosting special dining experiences and pop-up events, often featuring Israeli and Levantine cuisine.
A renowned local pastry chef who created the menu for a spice-themed pop-up event at The Jaffa hotel.
Similar dishes to Jerusalem Artichoke Pastry