One of the restaurants where Chef Amninder Sandhu showcases her culinary skills, known for its traditional cooking methods.
An iced tea infused with Kaji lemon, offering a refreshing and well-balanced taste.
Iced tea is a beverage prepared by chilling or cooling tea. It is typically served cold, often with ice in a glass. Sweeteners like sugar or syrup may be added, or it can be served unsweetened. Packaged versions are frequently flavored with fruit syrups, such as lemon or peach.
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One of the restaurants where Chef Amninder Sandhu showcases her culinary skills, known for its traditional cooking methods.
A chef known for curating food menus at cocktail bars like Barbet & Pals and Punchline, collaborating with bartenders Jeet Rana and Chirag Pal.

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