Served at
Todd English's BluezooAn internationally renowned, AAA Four-Diamond restaurant created by Chef Todd English, located at the Walt Disney World Swan and Dolphin.
A lobster udon dish, noted as being top-notch but expensive.
Udon is a thick Japanese noodle crafted from wheat flour. It is a versatile ingredient in Japanese cooking, frequently served in a simple soup known as kake udon. This preparation typically features a mild broth made with dashi, soy sauce, and mirin, often garnished with chopped scallions.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An internationally renowned, AAA Four-Diamond restaurant created by Chef Todd English, located at the Walt Disney World Swan and Dolphin.
Chef featured in event context: Naples Winter Wine Festival
Similar dishes to "Lobster Udon"
Swipe through plates like this