Served at
CORD by Le Cordon BleuA fine dining restaurant, Parisian-style café, and culinary institute in London, offering exquisite dining experiences backed by Le Cordon Bleu techniques.
Surprisingly good — not too sweet, a bit different in a good way.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A fine dining restaurant, Parisian-style café, and culinary institute in London, offering exquisite dining experiences backed by Le Cordon Bleu techniques.
The Executive Chef at Boodle's Club, leading the kitchen that has been awarded 3 AA Rosettes and is known for its refined seasonal menus blending classic French technique.
Similar dishes to "Mandarin With Dark Chocolate And Miso"
Swipe through plates like this