Served at
Created byA highly acclaimed chef known for his two Michelin-starred restaurant Opheem in Birmingham, now expanding to London with Oudh 1722.
A delicate mango tuille, served as a bar starter or amuse-bouche at Opheem.
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Chef Aktar Islam's two Michelin-starred restaurant in Birmingham, known for its 10-course tasting menu and special-occasion atmosphere, likened to L'Enclume.
Created byA highly acclaimed chef known for his two Michelin-starred restaurant Opheem in Birmingham, now expanding to London with Oudh 1722.
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