Served at
Cafe Clement LondonA new restaurant located within Nick Jones's St. Clement London hotel, offering Modern European cuisine with Italian influences, led by Head Chef Danny Bohan.
Mashed potato is a dish prepared by mashing boiled or steamed potatoes. It typically includes additions like milk, butter, salt, and pepper, and is often served as a side. Variations include roughly mashed "smashed potatoes", and dehydrated or frozen versions are also available.
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A new restaurant located within Nick Jones's St. Clement London hotel, offering Modern European cuisine with Italian influences, led by Head Chef Danny Bohan.
Founder of Soho House and the St. Clement hotel, which houses Cafe Clement London.
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