Okashi (Petit Four)

Beautifully presented sweet treats, served uniquely in the middle of the meal rather than at the end, showcasing Japanese and European dessert traditions.

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Served at

Restaurant Tohru

München, Germany

A 3-Michelin-starred fine dining restaurant in Munich, known for its unique blend of Japanese precision and European soul, led by Chef Tohru Nakamura.

Created by

Tohru Nakamura

The acclaimed chef of German-Japanese descent who leads the 3-Michelin-starred Restaurant Tohru, known for his innovative fusion cuisine.

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