A Korean restaurant in Hell's Kitchen, New York, led by Michelin-starred Chef Sung Shim, recognized for its modern Korean cuisine.
A dessert course billed as a palate cleanser.
Palate cleanser dessert course is served at Kochi in New York City. In the kitchen: Shim. Similar dishes on Hungru: Fruit Palate Cleanser at Akoko, Palate Cleanser at Freight House and Tequila Slammer Cleanser at Lumiere Restaurant Cheltenham.
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