Served at
JureskogsRestaurant associated with chef Bengt Johan Jureskog
Deep-fried strips of potato, typically served as a side dish or snack. They are often seasoned with salt.
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Restaurant associated with chef Bengt Johan Jureskog
The passionate chef-owner overseeing Rolfs Kök, a long-standing culinary institution in Stockholm.
Similar dishes to "Pomes"
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