Fabio RavioliSfoglina·Fabio TrabocchiGoat cheese filled ravioli, with an option for a red sauce to accommodate...
Brisket Foie Gras RavioliThe Saint Dallas·Shirley ChungRavioli filled with a rich combination of brisket and foie gras.
Ravioli with vealTrullo·Conor GaddPasta pockets filled with seasoned veal, often served with a light sauce.
Lobster RavioliThe Waterside Inn·Michel Roux Snr.Pasta parcels filled with succulent lobster meat, often served with a rich...