Served at
Good Time Country BuffetA new restaurant in the East Village aiming to recreate a vanishing Southern buffet institution.
A ground beef patty, often pan-fried or broiled, typically served with a savory gravy, and sometimes accompanied by onions and mushrooms.
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A new restaurant in the East Village aiming to recreate a vanishing Southern buffet institution.

Similar dishes to "Salisbury Steak"
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