Served at
Angler San FranciscoA Michelin-starred restaurant where Joe Hou served as Executive Pastry Chef during its opening and when it received its first star.
Sea Bream with Coconut & Swarnadwipa
A lunch dish featuring sea bream with coconut and Swarnadwipa.
Taste profileSavoryFreshHealthyUmami
Where can you eat Sea Bream with Coconut & Swarnadwipa?
Sea Bream with Coconut & Swarnadwipa is served at Angler San Francisco in San Francisco. In the kitchen: Joe Hou. Similar dishes on Hungru: Sea Bream at Quetzal Toronto, Sea Bream Skewer at Merloza and Sea Bream at Orna and Ella.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Created by
Joe HouA Michelin-starred chef from Angler San Francisco, who collaborated with Sarah Thompson at Casa Playa.
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