Served at
Cafe Clement LondonA new restaurant located within Nick Jones's St. Clement London hotel, offering Modern European cuisine with Italian influences, led by Head Chef Danny Bohan.
A highly acclaimed salad featuring fresh Sorrento tomatoes and a vibrant mix of Mediterranean ingredients, praised by Nigella Lawson.
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A new restaurant located within Nick Jones's St. Clement London hotel, offering Modern European cuisine with Italian influences, led by Head Chef Danny Bohan.
The running chef at Cafe Clement London, previously head chef at The River Café and associated with Rowley Leigh and The Savoy.
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