Spicy Mandarin Hamachi

A spicy and gluten-free tapas dish made with raw yellowtail, mandarin ponzu sauce, serrano pepper, and crispy garlic.

Served at

Pan-Asian kosher steakhouse and sushi restaurant.

Created by

Chef at Minna Tomei, specializing in Asian cuisine.

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Similar dishes to Spicy Mandarin Hamachi

Raw Yellowtail, Mandarin Ponzu Sauce, Serrano Pepper & Crispy Garlic.