Created byChef at Minna Tomei, specializing in Asian cuisine.
A spicy and gluten-free tapas dish made with raw yellowtail, mandarin ponzu sauce, serrano pepper, and crispy garlic.
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Pan-Asian kosher steakhouse and sushi restaurant.
Created byChef at Minna Tomei, specializing in Asian cuisine.
Similar dishes to Spicy Mandarin Hamachi