Served at
El TamarindoA Salvadoran and Mexican restaurant in Washington D.C. known for its authentic pupusas and tacos, operating since 1982.
A traditional Mexican dish consisting of a corn or wheat tortilla folded or rolled around a filling.
A taco is a traditional Mexican dish featuring a corn or wheat tortilla folded around a filling. This handheld food can include a wide array of ingredients such as beef, pork, chicken, seafood, beans, vegetables, and cheese. Tacos are often enhanced with garnishes like salsa, guacamole, sour cream, lettuce, coriander, onion, tomatoes, and chiles.
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A Salvadoran and Mexican restaurant in Washington D.C. known for its authentic pupusas and tacos, operating since 1982.
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