Served at
Del PostoA former acclaimed Italian fine dining restaurant in Manhattan, known for its extravagant ambiance and world-class service, which operated for 16 years before closing in April 2021.
Thin-crust pizza with fresh and flavorful toppings.
Thin-crust pizza refers to any pizza made with particularly thin or flattened dough. In the United States, this category specifically includes types such as Tavern-style, New Haven-style, New Jersey thin-crust, New York-style, and St. Louis-style pizzas.
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A former acclaimed Italian fine dining restaurant in Manhattan, known for its extravagant ambiance and world-class service, which operated for 16 years before closing in April 2021.
Executive chef of Al Coro and Mel's, formerly the executive chef of Del Posto.
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