5
Very fresh seafood, everything tasted like it was caught that morning. The prawns were the ultimate favourite, perfectly grilled.
It was our first time having percebes, and they were so lovely to walk us through how to eat them. They didn’t make the experience feel intimidating at all.
The restaurant is massive and was packed but didn’t feel noisy. It seems like a place for local family meals and had a very approachable feeling. Had to the feeling that this was kind of restaurant people grew up coming to.