Acclaimed chef Oren Asido leads FLAME, a restaurant known for its contemporary menu with local touches, located within the award-winning Carlton Tel Aviv hotel. His culinary direction contributes to the hotel's...
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We ate here for the first time and ordered the Jerusalem plate and sabish. The food was very good and the portions were generous. The price is reasonable for the quality, especially considering that it is in Vienna.
We came back twice just for the desserts, and they are amazing. The knafeh was the best I have ever eaten — it was not too sweet or heavy.
The staff is very friendly.
Everything was delicious, both the food and the cocktails. The salmon was amazing. Thank you. The young girl at the bar with long hair made an incredibly delicious hugo.
Good food but nothing more, haven’t felt that special something. Not very large portions, but was enough to feel fed, at least for some time. Good service and nice atmosphere. Recommend to eat there, but bring cash, they don’t accept credit or debit cards 🤭
