Yair Haidu is Israel's leading wine authority and critic, serving as the Wine Director for L'Époque by Robuchon. He is a specialist in the Champagne region and a former CEO of Riedel Israel.
Chef Omer Shacham is the chef at ILU. He emphasizes that food must be yummy, using the best local ingredients and techniques from his diverse culinary experiences.
Very nice restaurant with friendly staff and tasty food. The waiter was very attentive and friendly. The food is an experience of various flavours. We shared all dishes that were ordered therefore we could taste almost the whole menu. My favourites were the fish and the dessert cake with vanilla ice. Definitely recommend to go there
had dinner with a good friend, loved the service and the recommendations, nice selection of wines, great desert and fair prices for freshly home-cooked middle eastern food. Perfect for a night out with girlfriends, or a date !
It’s a smaller place but that’s always fine by me because I know the food usually has more care put into it, which in this case is definitely true. The people are nice the food and atmosphere is authentic and everything was absolutely delicious drinks etc….I can’t wait to go back again!!!!
