A Colombian chef known for his culinary philosophy and work with seasonal ingredients.
Insights
Latin AmericanMexicanSeafoodBakeryVegan-friendlyFine diningDinnerBrunchFine DiningCocktail Bar
Last updated: 7/14/2026, 3:07:05 AM
Key Information
Los Félix Miami offers award-winning Meso-American inspired dishes in a modern setting. Recognized with both a Michelin Star and a Green Star, it's known for its exceptional service and unique touches for special occasions, such as complimentary champagne and Polaroid pictures.
Customers generally praise Los Félix for its delicious, flavorful, and intentional dishes, often highlighting beautiful presentations. The service is frequently described as friendly and attentive. While many find the food outstanding, some reviews note that the space can be crowded and loud, and a few dishes might be less memorable than their visual appeal.
Additional Details
Los Félix Miami operates as a concept under 'Grassfed Culture'.
Vegetarian options availableVegan options likely available
Best Times to Visit
The restaurant is open for dinner Tuesday through Sunday from 5:30 PM (until 10 PM on weekdays, 11 PM on Friday/Saturday) and for brunch on Saturday and Sunday from 11 AM to 3 PM. Happy hour is recommended before 7 PM. Reservations are highly advised due to its popularity.
Awards & Recognition
Michelin Star
Michelin Green Star
5
We celebrated our 8 year wedding anniversary here and the attention they gave us was above and beyond. They treated us to champagne, took a Polaroid picture of us and posted it to a card, and finished treating us with a nice little dessert. The food was beyond delicious to where you can savor every single ingredient used within the dish. I highly recommend the octopus, the mushrooms and the pork cheeks. We were there for happy hour, so I highly recommend going before 7 PM as the drinks are specially crafted with a unique taste! Thank you so much for making the night so memorable for us. We will definitely be visiting again. Ask for Kenny! Having him as a waiter made the experience that much better! Thank you Kenny!
Such a special meal. Every dish was so flavorful and intentional. The mushroom al pastor tacos were packed and the salsas were so good I wish they sold them. The sweet corn arepa and cornmeal pancake were also exceptional.
Lastly, we had the most friendly and attentive service. Thanks so much for the great meal✨
Absolutely delicious. The melange of flavours and textures was simply amazing. After being let down by so many in Miami, this restaurant hits the top notes. Completely logical why they have Michelin stars. 100% satisfied. Reserve ahead.
The staff was mostly polite, and the presentations were very beautiful. Eating the food is a LOT less memorable than looking at it. Aside from the tuna crudo, every dish was forgettable. The space itself is extremely crowded and quite loud. If you sit outside you’ll be on a busy sidewalk. Many restaurants in Miami I’d recommend before this one.
Simply amazing! Kathy was the most wonderful server who made our anniversary dinner feel so special. Try to get her as your server if you can!
For food:
Al pastor and pork cheek carnitas were our favorite. The tuna cruno was floral and unique. The arepa was a work of art. Drinks were fun and delicious, but food is truly outstanding here. Wish I could eat here everyday!
