Mentnten

Got in for a quick lunch with a friend. The place feels really authentic and cozy, just more suitable for small groups of people. There good Japanese music playing in the background and feels like you've been teleported to Japan for a lunch. The service is really good and she explained what's recommended to add/use for the Raman I ordered with a smile. I ordered the pork Raman version and found it mainly tasty. The egg yolk suprised me, as it has the exact right proportion of soft-runny-firm and obviously properly cooked, you rarely get. The broth was rich with pork flavour and the pork itself was tasty. I do think that the portion size is a bit on the smaller side and it would make more sense to serve it in a smaller bowl. It just looks like you got a half portion, when the bowl is huge and half empty. Also, the noodles were too greasy for my taste, which is a first for me. I'm guessing it had something to do with the pork fat, but strange, that only the noodles had that taste and not the broth. I also tried the beef tongue which was one of the specials. It was extremely soft a bit sweet and very tasty.