A popular halal Japanese ramen restaurant in Yogyakarta, known for its rich and authentic flavors.
Frederik Boussy is a Belgian chef known for his work in Knokke-aan-Zee. He is associated with the restaurant RÕKA and shares a culinary philosophy with fellow chefs Edwin Menue and his sister, Fleur Boussy.
Last updated: 8/4/2026, 4:55:08 AM
Roka Ramen is a popular and spacious halal ramen restaurant in Yogyakarta, known for its rich, authentic Japanese ramen. It offers quick service via QR code ordering in a comfortable semi-outdoor setting with misting fans. The restaurant is part of the Roka Ramen Group and provides convenient valet parking.
Customers consistently rate Roka Ramen highly, often calling it the 'best ramen in Yogyakarta.' They praise the rich, authentic flavors, perfectly chewy noodles, and satisfying portions at affordable prices. While long queues are common, the spacious waiting area, efficient wait-in-line system, and friendly, helpful staff contribute to a positive dining experience.
Roka Ramen is part of the Roka Ramen Group, which also includes Kazu and Moufu Ramen. They offer valet parking for Rp10,000. Customers can customize their ramen, including spice levels.
To avoid long queues, it is recommended to visit early or make a reservation in advance, as the restaurant is frequently crowded with potential wait times of up to 45 minutes.
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