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Best Pasta Dish (2025)Co-founded the restaurant Giglio with Lorenzo Stefanini and Stefano Terigi in Lucca, Tuscany.
Giglio received a prestigious Michelin Star recognition, highlighting the culinary achievements of Benedetto Rullo and his partners.
Appeared as a guest chef at Carousel London, showcasing Giglio's cuisine alongside his partners.
Giglio received the 'Best Pasta Dish' award in the Gambero Rosso Italy Restaurant Guide 2025.
Quoted in an article discussing the impact of Michelin stars on the culinary industry.
Benedetto Rullo is a co-owner and chef at the Michelin-starred restaurant Giglio, located in Lucca, Tuscany. He is recognized for his collaborative work with fellow chefs Lorenzo Stefanini and Stefano Terigi in achieving culinary excellence and international recognition for their restaurant.
Customer feedback specific to Benedetto Rullo's individual performance is not detailed in the provided information. However, Giglio's Michelin star indicates a high level of customer satisfaction and critical acclaim.
Giglio
Benedetto Rullo, along with Lorenzo Stefanini and Stefano Terigi, are the three young co-founders of Giglio, a restaurant that has achieved significant recognition in the culinary world.
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