Recognized as a James Beard Award-winning chef.
With wife and fellow chef Rita Sodi.
A renowned French bistro in New York City.
An acclaimed Italian restaurant in New York City.
A popular Italian trattoria in New York City.
Collaborating with Rita Sodi to revive early American cuisine.
Jody Williams is a self-taught, James Beard Award-winning American chef and television personality. She is known for her successful New York City restaurants and her culinary partnership with fellow chef Rita Sodi.
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Buvette, I Sodi, Via Carota, Officina 1397
Born around 1963 in California, Jody Williams has established herself as a prominent figure in the culinary world. She co-founded Officina 1397 with her wife and culinary partner, Rita Sodi.
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