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Trained at Le Cordon Bleu in Ottawa, Canada.
Became the owner of the 'Hamburger at the Whale' in Eilat.
Quoted as a local chef discussing the culinary scene and establishments like 'Eilat Wines'.
Provided commentary and expressed admiration for Chef Ariel Rosenthal of 'HaKosem'.
Lior Raphael is the owner of the renowned 'Hamburger at the Whale' in Eilat, Israel, a beloved culinary spot known for its signature hamburgers. He is a professionally trained chef, having studied at the prestigious Le Cordon Bleu in Ottawa, Canada.
While specific customer reviews are not provided, the description of 'Hamburger at the Whale' as 'beloved' strongly suggests a very positive customer perception, indicating high satisfaction and loyalty.
Hamburger at the Whale
Hamburger at the Whale
Chef Lior Raphael is recognized as a significant local chef in Eilat, often providing insights and commentary on the city's culinary landscape, as evidenced by his quotes regarding establishments like 'Eilat Wines' and 'HaKosem'.
Data Freshness: 3mo ago
